Hey, the season of good tomatoes may have almost passed by, but we can still enjoy the final crop of summer's finest. We take advantage of those remnants in this month's recipes. And don't forget the wonderful berries that are still around. The Blueberry Smoothie
Several years ago, thirty years before Columbus discovered the New World, when I graduated from college, I applied for a teaching position in the Philadelphia school system. I was thrilled when I was offered a position at Girls High. And three days before the start
Writing is a risky business. You have to take chances and there are no guarantees that the chances you take will have a good result. There is an old saying: “A good beginning will have a good ending.” I can attest that this old chestnut sends
As an entrenched (in the bleachers) baseball fan I have little regard for the New York Yankees. Actually, I don’t dislike the team as much as I have antipathy towards their fans. They are unbearable in their belief that they are entitled to championships by virtue
Boy it feels good to be back in the saddle again. As you might know, I’ve been “off the road” for a bit and unable to report on what I see happening in our “neighborhood.” But no more!! I’m happy to say that the world
Ok, it’s summertime and you’ve an open-door policy with friends and family. Visits are encouraged whenever it’s convenient. Fun, food and friends are almost synonymous with the season. But what to prepare so you’re not relegated to the hot kitchen missing all the fun? Check
Written By: Suzanne Gwilliam, Realtor And here we are, wrapping up another Spring Market. It’s been a wild ride, for sure!! Bidding wars & cash buyers have definitely taken over this time! I’ve never seen so many cash buyers in all my career! It looks like the
Our publisher, Allen Herman, been under the weather recently and hasn’t travelled much lately. He’s the guy who takes us travelling every month uncovering neat spots in our greater reading area. He’ll be up and about soon and is anxious to share what he’s discovered…
‘Tis the season for berries; all kinds of berries. We’re a little partial to raspberries this month. You can buy them in bulk and use them to your heart’s content. You might even freeze them for nibbling on when you’ve got a yen for something
