In The Kitchen

Say “Slow Cooker” and a lot of times we think cold weather

Ok, summer has arrived. Veggies are farm fresh and in their prime. Our bodies hunger for crisp, crunchy salads. Throw some protein in the mix, and you’ve got

It’s May, and we’re thinking a little lighter. But we still need to make sure we’re enjoying our protein and summer veggies. We think these recipes address that

April

Chicken, Pizza and Dessert

Protein! That seems to be the trending word for mealtime. Salmon is among my favorites

Yup! it’s sandwich time at school, the stadium, in the car travelling, after the football practice, anywhere and almost anytime, we crave that “sandwich” to stave off our

Winter is approaching and so are the “heartier” recipes characteristic of the season. The Chicken Pot Pie could be made with turkey or chicken, or maybe even salmon.

Change of seasons often times brings change in menus. We start to enjoy food that’s less “salad” and more “meaty.” I think the recipes this month help us